Food & Drink

More specifically, this one.

A very brief unintentional consideration of the potato.

Have you ever had one?

More specifically, at a market in Nanning, China, with a population of over seven million, one of the larger cities you’ve never heard of. The same market where I saw boiled dog for sale for the first time. I don't remember the name of these but the ones on the left were absolutely phenomenal. Today’s Pic du Jour, the blog’s 632nd straight, was…

In Slovenia they're called jurčki.

This made me laugh, even though I hadn't eaten yet.

Seeds for change. Organic chocolate, too.

An abbreviated tour.

A quick tour during huevos de toro season.

A buck apiece. And so worth it.

Ecuador's answer to fried dough.

Not quite your typical Otavalo gallery.

For the benefit of those who wonder if I'm eating well.

Notes from the inaugural "Ecuador First" fair in Quito, worms and all.

Standard street food fare, starting at just a buck.

Fifteen for a dollar. I keep expecting them to start crawling out of the dish.

Just your typical Quito Friday night organic chocolate and absinthe tasting.

Technically, this isn't a vending machine in the sense that it will spit out a nice hot stream of Argentina's national beverage. Rather, it's a machine that…

In case you were wondering what sort of concessions are sold at a football match in Doha's Abdullah Bin Khalifa Stadium, let this satiate your curiosity.

A tasty fruit that's known to bite back.