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Kabaj

Slovenia Wine Notes – New York Times on Five Slovenian Wines

More specifically, the Times' Eric Asimov on five Slovenian whites from Kabaj, Movia, Marof, Traviata, and Črnko. Asimov writes: Eastern Europe is home to an ancient wine culture, though it’s not always obvious from the wines today. Just as Prohibition largely severed the modern American industry from its nascent origins, Communism separated…
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